Follow Your Nose

A former Center City chef is lured to the suburbs --with pleasing results.

by Elisa Ludwig

eats contents

True Irish: Letter From Galway —Ken Bruen
Feeding Frenzy: —Drew Lazor
Top 5 Rising Stars: —A.D. Amorosi
What's Cooking: The Week In Eats —Pat Hogan
Watering Hole: It's Where We Drink —Josh Chamberlain

previous weeks reviews:

New Recipe A chemist, a South Philly tasting and two supermarket dinners are fresh ingredients in this year's Book and the Cook. —Carolyn Wyman

Django 2.0 Small Bites —Maxine Keyser

Feeding Frenzy —Drew Lazor

Top 5 Dining Room Distractions —Kristin Detterline

Watering Hole It's Where We Drink —Lou Perseghin

restaurant listings

dish restaurant guide