No Thanks

NoVi

Published: Dec 8, 2009

I would like to apologize to the residents of CityView Condos if my review of Tiedhouse, the former gastropub on the building's ground floor, contributed to the restaurant's demise earlier this year. Because so far, the eatery that took its place — NoVi (short for "North of Vine") — is worse.

The space has been brightened up — there's creamy drapery, the chalkboard covering the window behind the bar is gone and even the zebra print runner adds charm. But for now, NoVi is a NoGo.

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On one visit, service was a train wreck — it took more than 20 minutes for drinks to arrive, and food took even longer. The kitchen was so backed up that the one server on duty essentially begged the table behind us to allow him to deliver their entrées piecemeal. (To be fair, service the second time around was far more polished and less harried.)

Such a wait would've been more bearable if the food were not so disappointing. I liked the roasted potatoes alongside the veal saltimbocca, but the meat itself was remarkably tough, as was the sausage in a broccoli rabe app. With some plates, I had questions about the freshness of the ingredients. Blue cheese and buffalo sauce were not enough to mute the fishiness I detected in fried calamari. Steamed clams tasted like they'd seen better days. If I could've tasted the promised truffle oil on the Bennie's Bianco flatbread pizza, the off-putting flavor of the sopressata topping might not have been so overwhelming. Even the bubbly in a pomegranate Bellini was dead flat.

Heavy enough to bend space-time, the brine-bomb gnocchi threatened to turn my tongue to jerky. Other dishes (lobster ravioli, chicken parm, penne pesto) were merely spiritless.

The one thing I had that NoVi got right was its margherita. After baking in the oven, my hand-rolled pie was finished off over a wood grill, introducing pleasant smoke and crispness. The pizza's bright Alta Cuccina plum tomato sauce was not too sweet.

Location may have something to do with this space's struggles, and short staffing suggests customer flow may be hard to gauge. I truly hope NoVi can reverse this downward trend.

(david.snyder@citypaper.net)

NoVi | CityView Condominiums, 2001 Hamilton St., 215-563-6363. Mon.-Thu., 5-10 p.m.; Fri., noon-11 p.m.; Sat.-Sun., 11 a.m.-11 p.m. Appetizers and salads, $5-$13; sandwiches, $8.50-$13; entrées, $13-$24; pizza, $12-$19.50.

Comments

Hallelujah and pass the Rolaids.
by Keith Wallace on December 9th 2009 8:38 PM

Agreed the food is mediocre at best. When I went the owner was walking around the restaurant smoking cigarettes. Guess the Philly smoking ban does not apply to owners?
by Alyssa on December 10th 2009 7:45 AM

I really question this "Dan Snyders" journalistic integrity because after talking to him about this "NoVi" he told me it was great! When i went I loved it.
by jim fenningham on December 12th 2009 2:06 PM

Jim, I really question your ability to read. His name is David, not Dan, chief
by cactus on December 12th 2009 3:19 PM

The simple fact that this guy thinks the Tiedhouse is better than NoVi makes me question his review...I live in the building and NoVi is by far the best restaurant to that has occupied this space.

how this guy could have possibly eaten all this food is amazing...they give you huge portions...
by jimmy on December 14th 2009 3:46 PM

I can agree that the service can be slow, but i have never been disappointed with my meal or the portions that novi gives you. i usually have leftovers for the next day.
by Jaime on December 14th 2009 4:51 PM

If the food was good, then big portions would be a bonus. Big portions of mediocrity are just that; if somethings not that good why would you want MORE of it?
by Erica Wence on December 14th 2009 9:10 PM

I consider David Schneider review of Novi "vitriolic". While some of his points are well taken, I find much of it biased criticism. I have eaten many times at Novi and found the food quite good. I am a resident of CityView, and I have written in the past reviews for several restaurants in our neighborhood for our website "cityviewpoints.com". My previous review of Novi pointed out some problems, like the lack of a wine list, spotty service, and somewhat long waiting times. I have since written an updated review which is quite favorable. Now there is a wines and drinks list. Waiting time is now shorter, although in keeping with the fact that the food is prepared on order, not in advance, and this is a big plus. I took twelve friends for brunch last Saturday, the service was good and the food also. Feel free to read my reviews of Novi and other restaurants in the area at "cityviepoints.com"
by louis Danna on December 16th 2009 10:40 AM

Vitriolic? Not sure why that needed to be in caps, perhaps to bring an emphasis to your use of aberrant vocabulary? Regardless, I’ve eaten at many restaurants in the city numerous times and found very few have a consistently congenial staff and a similar product. These blogs are so unhelpful; one person hates it the next loves it. What’s wrong with you people? It’s a elaborate pizza joint designed to be a front for the mob. Duh.
by The Infuriator on February 26th 2010 1:30 PM



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