SoleFood — located on the first floor of the Loews Hotel — offers a creative seafood menu in a trendy environment. The 30-minute express lunch menu features daily specials at a reasonable price. The dinner menu includes organic Scottish salmon, grilled filet mignon and Chilean sea bass. For dessert, try the warm black plum tart or the artisan cheese plate. The drinks list is varied and creative with cocktails such as the Cherry Blow Pop (amaretto and Southern Comfort with a splash of grenadine) and Cosmic Kiss (Absolut vodka, banana liqueur, sour mix and orange juice).

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