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Browse This Issue: January 14th, 2010
At LargeBig, beautiful portions are just the start at the soulful Koo Zee Doo.
by Trey PoppIf small plates drive you crazy, or winter's got you down, or you
simply want comfort food in a cozy place at a price that's more than
fair, Koo Zee Doo is well worth the trip.
Small BitesLittle Vittles
Burger Menu at Q BBQ & Tequila | Sweet and Sara's Marshmallow Variety Sampler | Mural Arts Program's Lunch Truck Project
Feeding FrenzyRestaurants opening, closing and pending
by Drew LazorHan Dynasty | Amís | Sweet Freedom Bakery
Soup OperaPho Saigon
by David SnyderDulling ethnic flavors for Westerners is nothing new. But serving
Americans categorically different food than what's ordered, with no
notice? That's something else entirely.
The Week In EatsGet Out!
by Drew LazorFarmers Market at the Piazza at Schmidts | Homestyle Vegan Cooking Class at Reading Terminal Market | Vegan Cocktails Philly Mixer at Cantina Dos Segundos | U.S. vs. Belgium at The Institute | Whiskey Around the World at the Yardley Inn
FOOD . Blog Posts
by Laurel Rose Purdy
813 days ago

This weekend, Feast Your Eyes Catering (1750 N. Front St.) is holding a true-blue Fishtown gathering, as local restaurants and chili aficionados
»»
by A.D. Amorosi
813 days ago
It's Friday afternoon, and the Jose Garces empire is gearing up for a big weekend. As we speak, the Guapos Tacos truck that we’ve written about
»»by Adam Erace
813 days ago
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»»by Drew Lazor
813 days ago

On Tuesday we had some veryveryvery preliminary details on Hop Sing Laundromat, a cocktail bar operation coming to 1029 Race Street. Now
»»by Adrian Pelliccia
813 days ago

Today is Friday, but the good people at Heinz and Chick-fil-A want to change things up a bit. Enter Fry Day, a promotion to welcome the arrival of Heinz's
»»
FOOD . Restaurants

Cuisines
Neighborhoods
Recently Updated Restaurants
| GUIDE |
 | Average entree under $10 |
 | Average entree $10 - $20 |
 | Average entree over $20 |
 | Wheelchair accessible |
 | Takeout menu |
 | Reservations recommended |
 | Late-night dining |
 | 24-hour dining |
 | Outdoor seating |
 | Brunch served |
 | Vegetarian options |
 | Liquor license |
 | BYO |
 | Corking fee |
 | Live entertainment |
 | Smoking Allowed |
 | Cash Only |
 | Delivery |
Valley Shepherd Creamery/MeltKraft
Reading Terminal Market
12th and Arch streets
267-639-3309
Also new at Reading Terminal is this top-notch cheese shop from the Long Valley, N.J., sheep farm and creamery. They’re making some of the cheeses on-site, including clothbound cheddar, Stilton-style blue and fresh mozzarella they’re hand-stretching every day to provide a good show ... more »
KeVen Parker Soul Food Café
Reading Terminal Market
12th and Arch streets.
After longtime Reading Terminal soul-food stop Delilah’s closed up shop, news that KeVen Parker (Ms. Tootsie’s) would be taking over the spot was met with sighs of relief. Parker is renowned for soul classics like fried chicken, slow-cooked collards with smoked turkey and sweet-pot ... more »
Bufad Pizza
1240 Spring Garden St.
215-238-9311
The new pizzeria from Michael and Jeniphur Pasquarello (Prohibition Taproom, Café Lift) entered the soft-opening phase last week, mere hours after passing its final inspection. The cozy 30-seater is serving up Neapolitan-style pies in just six iterations as well as scissor-snipped ... more »
Toast
1201 Spruce St.
215-821-1080
This section of Spruce has seen a confusing array of short-lived coffee shops over the past year or so, but here’s hoping that Toast sticks where previous tenant YOLO could not. The new spot offers breakfast and lunch plus brews for a ... more »
Fitler Dining Room
2201 Spruce St.
215-732-3331
Few empty restaurant spaces have been watched as closely as the one that once housed Mémé and, before that, Melograno. Its latest occupant is this French-accented, homey-chic spot from the owners of Pub & Kitchen and the Diving Horse. Highlights of chef Rob Marzinsky’s deft ope ... more »
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